Cuisine
A Tradition of Excellence
Four Unique Dining Venues
Fresh Flavors, Just Steps from the Water.
Dining at Glen Ivy Hot Springs is designed to be part of your spa experience, not a pause from it. With four distinct dining venues located steps from the mineral pools, each offers its own atmosphere, flavors, and way to refuel throughout the day.
From lite bites to relaxed meals and refreshing beverages, every option is crafted to complement your time in the water and keep you feeling nourished, present, and unhurried.
Our signature restaurant, serving breakfast through late afternoon, the menus is inspired by the rhythm of a day at the springs—fresh, baloanced, and designed to keep you feeling nourished between soaks and spa treatments.
A mandatory 10% service charge will be added to all Food & Beverage purchases.
Our central poolside bar offers a relaxed setting for cocktail, cold beer, wine, and refreshing beverages though out the day. Whether you’re celebrating, socializing, or simply unwinding, it’s the perfect spot to settle in and stay refreshed.
A mandatory 10% service charge will be added to all Food & Beverage purchases.
Open throughout the day, GOCO™ Café is your destination for Starbucks coffee, handcrafted espresso drinks, fresh pastries, and grab-and-go snacks. Whether you’re starting your morning, recharging between spa treatments, or looking for an afternoon pick-me up, GOCO™ Café offers convenient favorites throughout your visit.
A mandatory 10% service charge will be added to all Food & Beverage purchases.
The Chill Zone is your go-to refreshment stop, offering smoothies, chilled bites, cold treats, mocktails, and fresh-pressed juices made with seasonal ingredients. Perfect for a mid-day reset, it’s a light, refreshing pause designed to help you cool down and keep your day flowing with ease.
A mandatory 10% service charge will be added to all Food & Beverage purchases.
Did You Know...
Being based on a mineral spring aquifer grants Glen Ivy’s lush topography and 85 acres of land to flourish. This land allows planting of fruit-bearing trees and other crops to ensure thoughtful environmental practices and helps decrease the property’s carbon footprint. During the spring, fresh oranges, tangerines, lemons, and avocados fill the trees with vibrant colors and fresh flavors.
