Category Archives: Good Food

Under the Stars at Glen Ivy is Still Here!

If you haven’t gotten the chance to come enjoy Glen Ivy as the sun goes down, it is a must for the summer. The spa will be transformed into a tropical nighttime oasis to escape the heat with extended hours Thursday through Saturday, from 4pm-9pm. Not only does Glen Ivy have extended hours that one can […]

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Now Serving Frozen Yogurt

Craving something sweet? Glen Ivy is introducing Honey Hill Farm’s frozen yogurt to The Chill Zone. Not only is froyo delicious, it’s also good for you! Honey Hill Farms is produced by Sugar Creek Foods International Inc. It is a premium frozen yogurt with more probiotics and healthy bacteria than most (5 culture strains & […]

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Celebrate Valentine’s Day at Glen Ivy

What better way to celebrate than to indulge in our waters and have a relaxing day at Glen Ivy. Celebrate with us from February 11 – 20. Glen Ivy is the perfect getaway whether it’s a significant other or a best friend, Valentine’s is all about sharing time with ones you love. Here are our […]

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GOCO Café- The Wait is Finally Over!

GOCO Café, Glen Ivy’s newest culinary addition, is opening its doors this month! The café will serve gourmet to-go sandwiches, salads, wraps and signature Starbucks beverages. GOCO Café is Glen Ivy’s second café on the spa’s grounds offering healthy and delicious cuisine. Here are a few items the new cafe will offer:

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Warm Welcome to Chef Vincent Cavalli

Glen Ivy Hot Springs is very happy to announce the arrival of our new Executive Chef Vincent Cavalli. Cavalli, who most recently served as the Executive Chef at the Sheraton Fairplex Hotel and Conference Center in Pomona, has recently assumed the role of Executive Chef at Glen Ivy Hot Springs. He began his passion for […]

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Next Level Spa Dining

New to our spring menu, Executive Chef Bill Wavrin has created delicious, seasonal additions to Café Sole’s menu.  Featuring organic, farm-to-table ingredients, and inspiring flavors, the new menu additions are a sure way to take your spa day to the next level. New menu items include: Smoked Salmon Tacos Four corn tortillas filled with house […]

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Hibiscus Cider

Whether aiming to please at a holiday party this year or curling up by the fireplace with a good book try this delicious, refreshing, and seasonally inspired Hibiscus Cider recipe created for you by Glen Ivy’s own Executive Chef, Bill Wavrin! You can make it at home, or come in and enjoy it while floating […]

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Chef Wavrin’s Famous Roasted Butternut Squash and Apple Soup with Toasted Pumpkin Seeds

Cozy up and get into the fall spirit with this delicious, homemade butternut squash and apple soup created by Café Sole’s Executive Chef Bill Wavrin.  This easy to make, soul warming, seasonal soup is so delicious you won’t want to stop eating it, especially since it’s only 110 calories per serving! Ingredients: 1 teaspoon olive […]

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Watermelon Jicama and Citrus Salad by Chef Bill Wavrin

This is a great refreshing salad and a perfect summer cooler. The melon with citrus and sweet agave and vinegar are tongue tingling. I’ve added a hint of India’s Bih Jolokia chile powder, about the hottest in universe, and this salad blows up with smokin’ goodness. I love it!  Remember just a hint more and […]

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Skin Soothing Summer Refreshments from Chef Bill

Celebrate the summer with this healthful & delicious effervescent summer elixir from Glen Ivy’s Chef Bill. Chock-filled with antioxidants, pomegranates are renowned for their health properties. From heart health to cancer-prevention, pomegranates are truly a super fruit. The ginger adds a flavorful kick, while serving as a powerful anti-inflammatory, healing any redness from too much […]

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